Simple Eggplant Recipes for Meatless Monday
What's the easiest switch you can make for the environment? Eat less meat!
Every week we are exploring vegetarian meals for meat eaters. Cooking with seasonal vegetables can seem really limiting at first, but the possibilities are endless. And it is worth it. Just cutting one day of meat eating out of our diet can keep thousands of pounds of CO2 out of the atmosphere a year. No seriously, it's that big a deal. Plus, it's a great opportunity to have some new adventures and try new things. Just another way to take care of the planet AND make life a little bit better!
It's honesty time. I don't really get eggplant. The boy made me eggplant parmesan once, and it was so good. But it was just so much work, and we have never even talked about doing it again. I know eggplant is an excellent vegetarian ingredient- it is filling and rich with nutrients- but I have one question:
Can you have delicious eggplant without hours of work?
So, I am looking at these recipes to give me some wisdom, and I will only feature ones with relatively short prep times. Because we are looking for sustainable changes here.
Ready for that aubergine goodness? Let's do this. \
from The Iron You |
from The Brick Kitchen |
from Minimalist Baker |
from Eat the Gains |
from Moroccan Honey Glazed Eggplant |
from gourmandelle |
from Tickling Palates |
What is your favorite eggplant recipe? It's amazing how versatile this vegetable is! So many ideas, without one bite of meat!
Want more vegetarian recipes to try? Awesome! Adding more meatless meals to your diet is such a fun challenge and you can discover so many things you like. Check out this page for all of the Meatless Monday Recipe Round Ups!
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